Opening hours: Mon–Thu: 17:00–23:00 (Kitchen closes at 20:30) Fri & Sat 16:30–01:00 (Kitchen closes at 22:00) Sun: 16:30–23:00 (Kitchen closes at 20:30)
LUNCH MENU
Chicken Bowl
Karaage, rice, pickled red onion, smashed cucumber, soy beans, spring onions, served with spicy mayo
Sashimi
12 pieces of sliced fish on a bed of goma wakame, marinated bean sprouts & pickled red onion
Pankofried Rice with Avocado
Avocado, pickled red onion, marinated bean sprouts, sweet soy, sriracha mayo & roasted sesame seeds Would you like to add salmon? +20:-
SIDES & EXTRAS
Edamame Beans
Teriyaki sauce, sea salt & roasted sesame seeds OR Shichimi togarashi, sea salt & lemon